Paneer Tikki Or Patti For Burger

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Paneer Tikki or Patti for Burger. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Paneer Tikki or Patti for Burger is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It's easy, it's quick, it tastes yummy. They're fine and they look fantastic. Paneer Tikki or Patti for Burger is something that I've loved my entire life.
Many things affect the quality of taste from Paneer Tikki or Patti for Burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer Tikki or Patti for Burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Paneer Tikki or Patti for Burger is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Paneer Tikki or Patti for Burger estimated approx 1 hour.
To begin with this recipe, we must first prepare a few components. You can have Paneer Tikki or Patti for Burger using 12 ingredients and 6 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Take to make Paneer Tikki or Patti for Burger:
- 70 grams paneer cube
- 2 tbsp cornflour
- 2 tbsp maida/All -purpose flour
- to taste to taste Salt
- 1/2 tsp oregano
- 1/2 tsp chilli powder
- 1/2 tsp chat masala
- 1/2 tsp ginger-garlic paste
- As needed Water
- 1 tsp grated mozerella cheese
- 1/4 tsp chilli flakes
- As needed crushed cornflakes
Steps to make to make Paneer Tikki or Patti for Burger
- In a bowl add maida, cornflour, chaat masala, red chilli powder, salt, ginger-garlic paste. Mix everything well. Now add little water to make a smooth paste. Keep this mixture aside.


- Now in another bowl add mozzarella cheese & chilli flakes and give it a mix and keep it aside.

- Now take paneer cube. Pat it dry with a towel. Slit it from between to form a pocket and fill it with mozzarella cheese & chilli flakes mixture.



- Now dip the paneer cube into the batter, then coat it with the crushed cornflakes very well. Now your tikki is ready to fry.


- Take a pan, heat some oil and deep fry them till it's golden & crisp. Now put this hot tikki in between burger bun, fill the burger with some, mayo & some salad & your Mac.The-style paneer burger is ready to serve.




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So that's going to wrap this up with this special food Recipe of Award-winning Paneer Tikki or Patti for Burger. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!