Chole Patice Burger
Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Chole patice Burger. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chole patice Burger is one of the most popular of current trending foods in the world. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look fantastic. Chole patice Burger is something which I've loved my whole life.
Many things affect the quality of taste from Chole patice Burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chole patice Burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chole patice Burger is 4 to 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chole patice Burger estimated approx 20 minutes.
To get started with this particular recipe, we must prepare a few components. You can have Chole patice Burger using 15 ingredients and 3 steps. Here is how you can achieve it.
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A very good substitute of aloo tikki for Burgers. Rich in fiber. Must try a healthy twist.
Ingredients and spices that need to be Get to make Chole patice Burger:
- 1 cup cheakpeas
- 1 cup boiled smashed potatoes
- 1/2 cup grated paneer
- 1 chopped onion
- 1/2 cup chopped Coriander leaves
- 1 tbsp chopped mint leaves
- 2 tbsp ginger garlic paste
- 2 green chilli chopped
- 1 tsp kasoori Methi
- 1 tsp red chilli powder
- 1 tsp chaat masala
- 1 tsp cumin powder
- 1 tsp garam masala
- to taste Sat
- As needed Oil for fry
Instructions to make to make Chole patice Burger
- In a big bowl take potatoes boiled chickpeas onion paneer and Coriander. Add mint leaves and put all the masala.
- Mix well all the ingredients and form tikki out the mixture.
- You can deep fry or cello fry the tikkis. Apply butter on the bun roast the bun both the sides. Apply green chutney on one bun and burger mayonnaise on other bun keep a slice of tomato and onion chole tikki and cheese slice. To enhance the taste you can sprinkle chilli flakes.
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So that is going to wrap this up for this special food Simple Way to Prepare Ultimate Chole patice Burger. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!